Naturalsociety.com, By: Lisa Garber, 06/09/2013
Antioxidants are something of a buzz word in the natural health community, and for good reason. They scavenge cancer-causing free radicals throughout our body, which leads to improved health and healthier aging. We now have genetic evidence that antioxidants kill cancer, and they even help improve memory. Here are the top antioxidant rich foods you probably (and should) have in your kitchen.
For more on this story visit www.realfarmacy.com
