By: Oraclereport.com, 11/13/2013

First Quarter Moon Phase: step out, take action, expression

Moon: Aries

Ruling Mahavidya: Kamala

Today we have a particular mission to take the sting out of all the Scorpio energy that is in the air.

Before Pluto was discovered, Mars was the "ruler" of Scorpio.  So Scorpio carries signatures of both Mars and Pluto, prompting themes of anger, aggression, masculinity, and domination.  Mars is still located at the degree known as "a volcanic eruption" today, and the Moon has moved into Aries, Mars' home sign, enhancing the lava flow.  Anger and aggression continue to pool.

White House UFO - 10/08/13, Grant Cameron

Cheney - "If I had been briefed on it, it would probably be
classified and I wouldn't talk about it."

I had planned to chat with you tomorrow yet the house is quiet for a few hours, so hoping we can chat now. Are you about knowing this is a sudden decision?

Indeed ... and IN DEED we come offering words of assistance to guide you through.

Presuming you mean 'guide us through' the next phase of this planets evolution?

INDEED!

You know, a lot of people have written in telling of a 'Oneness ' experience they have encountered. Coming about either through a near death experience or meditation or just plain lying there in bed and suddenly WHAM! There they were ... in this ALL UNDERSTANDING... ALL KNOWING EUPHORORIC 'space'. Perhaps then, this is to be the FEELING we can expect when The Event takes place?

This would be precisely the experience! Yet we ask one to take note that as individuals ... the experience will be different for each ... depending ... as we have said ... on the level of consciousness one has already attained.

So would it not be that for many who are wide awake ... they would have more or less the 'same' thing happen to them?

Here you have us once again lost in wording. For each soul upon Earth at this time has chosen to 'experience' a 'reality' of their choice ... therefore that which they 'choose' to experience during this coming EVENT ... shall be one of their choice.

REALLY? How does that work then?

ABC, By: Adrienne Francis, 11/13/2013

Extreme frosts and heavy rain have caused widespread damage to vineyards and grain crops across the Canberra region and southern New South Wales. A survey of grape growers found two-thirds suffered frost damage to their vines last month. Two of those had 22 acres affected, equating to an estimated $500,000 in lost wine sales to each vineyard.

Murrumbateman grower John Collingwood lost 50 per cent of his crop to frost and for the first time is now considering buying fruit from South Australia or Victoria to substitute his harvest. "In agriculture and farming there's high highs and low lows and this unfortunately was one of the lower times," he said. "I know of one person for which this was the straw that broke the camel's back and they have decided to pull out their vineyard." Grain growers like Tony Flanery at Galong are experiencing similar extensive losses.

For more on this story visit www.weatherzone.com.au

Natural Society, By: Elizabeth Renter, 11/13/2013

On October 21, 2013, the European Network of Scientists for Social and Environmental Responsibility (ENSSER) posted a statement, “No scientific consensus on GMO safety”, to let the world know there are some very bright minds with very real oppositions to genetically modified organisms. In the short time that it’s been live, the number of signatures on the statement has grown considerably to 231, including one scientist who helped to commercialize the first GM food, the Flavr Savr tomato.

Dr. Belinda Martineau is a former member of the Michelmore Lab at the University of California Davis Genome Center, where she worked on the technology for the first GM-whole food. Now, however, she isn’t so convinced about its value. Martineau isn’t alone. Numerous other esteemed scientists have stepped forward to voice their concerns with GM technology. While companies behind genetically-modified foods would have you believe there is nothing to worry about and that all GMOs are risk-free, positive additions to the food system, they simply aren’t telling the whole truth.

Natural Society, By: Elizabeth Renter, 11/13/2013

If you are accustomed to reading current events, visiting Natural Society, or any of the other natural health websites out there, you already know there are things hiding in your meat–things like antibiotics, bacteria (MRSA, E. coli.,etc.), hormones, and the occasional Mad Cow disease. But there are less-publicized and equally scary things in your meat you may not know about. These contaminants or intentionally-included toxins deserve some attention, particularly if you are a meat-eater. In addition to antibiotics, hormones, and all else mentioned above, here are 4 other things that could be tainting your meat.

For more on this story visit: www.naturalsociety.com