A groundbreaking study shows strawberries may drastically reduce esophageal cancer. The progression of the disease was reversed in 80 percent of patients diagnosed with precancerous lesions of the esophagus who were given powdered freeze-dried strawberries for six months.
If these remarkable results had been attained through a new chemotherapy drug, the findings would likely have been hailed as a most promising development in cancer treatment research. However, since the reversals were attained though an intervention that has no side effects, the study is all the more significant.
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