Realfarmacy, By: Justin Gardener, 08/29/2013
It is clear that government, food corporations, and industrial agriculture are not interested in informing the public about genetically modified food. Even the ability to perform independent scientific research is stifled by these entities.
In the face of this we must relay on grassroots market power and the free transfer of knowledge that still exists. Thousands of smaller grocers exist across the country providing certified non-GMO alternatives and educating customers about GMOs. They work with manufacturers and local producers to transition to non-GMO ingredients.
For more on this story visit www.realfarmacy.com
